THS IMPEX specializes in sourcing and exporting premium natural products including herbs, spices, teas, and botanical ingredients to global markets with uncompromising quality standards.
Discover our flagship products that meet international quality standards and certifications
Packed with Antioxidants, Powered by Nature.
Grown in the fertile lands of Bareli, India, our Blue Pea flowers are cultivated by dedicated farmers who uphold generations of agricultural wisdom. Each batch is meticulously monitored, ensuring optimal growth conditions. From soil fertility and pH value to irrigation methods, every detail is traceable, guaranteeing purity and sustainability. Our commitment to transparency means you can trace your Blue Pea's journey—from seed to harvest.
Blue Pea is a vibrant, chemical-free food colorant, prized for its rich blue and purple hues. Its natural pigments, derived from anthocyanins, make it a perfect alternative to artificial dyes.
Whether infused in teas, desserts, cocktails, or rice dishes, it creates a stunning visual transformation—turning purple with lemon, deep blue in alkaline solutions. Beyond aesthetics, it adds antioxidant benefits, making your food not just colorful but also nutrient-rich and wholesome.
Rich in Nutrients, Rooted in Tradition.
Grown in the heartlands of Uttar Pradesh, India, our Red Hibiscus (Roselle) is cultivated by skilled farmers who follow age-old practices to preserve the plant's natural potency and purity.
Each harvest is carefully supervised—from bud to bloom—ensuring ideal growing conditions, including climate, soil integrity, and sustainable farming practices. With every batch fully traceable, we guarantee authenticity, quality, and care. From seed to dried petal, our process honors both the plant and the people behind it.
Hibiscus is a naturally vibrant, ruby-red food colorant sourced directly from nature and entirely free from synthetic additives. Its bold hue comes from anthocyanins, the powerful antioxidants that give the flower its rich red pigment. Along with its visual appeal, hibiscus adds a tangy, cranberry-like flavor that enhances a variety of culinary creations.
Whether brewed into teas, blended into sauces, or infused into desserts and syrups, hibiscus brings both color and functional benefits. It is widely used in wellness beverages, artisanal jams, and clean-label food products for its high vitamin C content and its ability to support hydration and digestion. More than just a natural colorant, hibiscus contributes to the nutritional value and overall sensory experience of your products.
Sourced from the lush, tropical farms of Kerala, India, our gourmet-grade vanilla pods are cultivated with precision and care. Grown in the region's humid climate and rich, loamy soil, these pods develop their signature aromatic depth and rich, creamy flavor.
Each pod is hand-pollinated and sun-cured through traditional methods, enhancing its high vanillin content and natural sweetness. With full traceability and sustainable farming practices, our vanilla embodies Kerala's legacy of producing some of the world's finest, most fragrant beans.
Rigorous quality control and international certifications ensure premium products every time.
Established export network serving customers across multiple continents with reliable delivery.
Efficient order processing and quick turnaround times to meet your business deadlines.
Long-term relationships built on trust, transparency, and consistent service excellence.
Get in touch with our export specialists for personalized quotes and product recommendations.